Here's the recipe:
These work really well if you have a cookie scoop. I think I need to get one this year...what do you think?
Peppermint Meltaways
Cookie: ½ cup powdered sugar, 1 cup softened butter, ½ teaspoon peppermint extract,
1 ¼ cups all-purpose flour, ½ cup cornstarchGlaze: 1 ½ cups powdered sugar, 2 tablespoons softened butter, 1 to 2 tablespoons milk, ¼ teaspoon peppermint extract, 2 to 3 drops red food coloring, mint starlight candy, crushed, if desired.
In large mixer bowl, combine sugar, butter and extract. Beat at medium speed until well mixed. Reduce speed to low, add flour and cornstarch. Beat until well blended. Cover, refrigerate until firm (30 to 60 minutes)
Heat over o 350 degrees. Shape rounded teaspoonfuls of dough into 1-inch balls. Place 2 inches apart on cookie sheets. Bake for 12 to 15 minutes or until edges are lightly browned. Cool completely.
Enjoy!!!!!
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